Makes 12 bites

Ingredients

• 1 cup old fashioned oats
• 1/2 cup canned chickpeas, drained and rinsed
• 1/3 cup almond butter (or your favorite nut or seed butter)
• 3 Tablespoons maple syrup
• 1/2 teaspoon cinnamon

1. Using the back of a fork on a plate or other flat surface, smash chickpeas until broken up well.

2. Add smashed chickpeas and all remaining ingredients to a bowl and mix until well combined and everything is sticking together.

3. Using a tablespoon or just your hands, press together and form balls about the size of a tablespoon.

4. You can eat them right way or chill in the refrigerator for a few hours first. Keep stored in covered container in the refrigerator.