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Recipes

Fruit Kabobs

A beautiful and easy way to serve fruit. Use a variety of fruit to your liking and serve on a kabob.

PowerUp Recipes

Fruit Kabobs

Ingredients
  • Chunks of any fruit will work — melons, grapes, berries, star fruit, etc.
  • Skewers or toothpicks
  • Orange juice, optional
 
   

Instructions
  1. Slide fruit chunks onto skewers or toothpicks. 
  2. For bananas, apples, pears or other fruit that turns brown when cut, just dip the entire skewer in orange juice to help keep it from browning. 
  3. Serve with vanilla yogurt as a dip or add cubes or natural cheese.